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Japanese Curry
What is Japanese Curry?
Japanese Curry is one of the most popular dishes in Japan. A wide variety of vegetables and meats are used to make Japanese curry. Katsu-Curry is a breaded deep-fried pork cutlet with curry sauce.
| 1. Katsu Curry (Pork or Chicken) | $8.00 |
| Cutlet pork or chicken over rice | |
| 2. KUROBUTA Sausage Curry | $8.00 |
| KUROBUTA is highest quality Berkshire pork | |
| 3. Veggie Croquette Curry (no meat) | $7.50 |
| Homemade croquette made of potato, pumpkin and onion | |
Bento Box
| 4. BBQ Beef Bento | $8.00 |
| Shredded Beef with BBQ Sauce | |
| 5. Chicken Teriyaki Bento | $6.00 |
| Chicken with Teriyaki sauce | |
| 6. Tofu Bento | $7.00 |
| Fried Tofu with Brown rice | |
| 7. NORI Bento | $6.00 |
| Fried fish, fish cake, dried seaweed over rice | |
Side Menu
| Brown Rice | $0.50 |
Extra
| Extra Rice | $0.75 |
| Extra Curry Sauce | $0.75 |
| Extra Pickles | $0.25 |
| Extra Meat | $3.50 |
Topping
| Pumpkin Croquette | $1.75 |
| Sausage | $0.75 |
| Vegetable | $1.00 |
| Cheese | $0.75 |
Drinks
| WATER and SODA | $1.00 |
| GREEN TEA | $1.75 |
JapaCurry © 2010 All Rights Reserved.